Cooking Class w/ Paul Fripp 1 Person Ticket
75.00 / EA.
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Join us in the garden for a magical summer evening filled with culinary knowledge and fine dining! Enjoy three courses freshly prepared by professional chef, Paul Fripp, who will prepare your meal and walk you through the steps of each course and answer any questions you have along the way. All three courses will be inspired by foods you can grow in your garden!
The class will be Friday, July 22nd 6-8pm in The Pavilion at Dothan Nurseries. Wine and beverages will be provided. Tickets are $75 per person & can be purchased in store or online.
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